Egg Tart
Our take on a childhood favorite - the egg tart. A buttery salty sweet shortcrust tart shell filled with a delicate bruleed vanilla egg custard baked to jiggly perfection.
Our take on a childhood favorite - the egg tart. A buttery salty sweet shortcrust tart shell filled with a delicate bruleed vanilla egg custard baked to jiggly perfection.
Our take on a childhood favorite - the egg tart. A buttery salty sweet shortcrust tart shell filled with a delicate bruleed vanilla egg custard baked to jiggly perfection.
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all purpose flour (Bleached Wheat Flour, Malted Barley Flour, Niacin Reduced Iron, Thiamine Mononitrate Riboflavin, Folic Acid), egg yolks, milk, heavy cream, butter (milk), powder sugar (sugar, corn starch), sugar, salt, vanilla extract (vanilla natural, water, caramel color, ethyl vanillin, vanillin, sodium benzoate), vanilla bean paste (pure vanilla extract, water, sugar, vanilla bean seeds, xanthan gum), corn starch
allergens: eggs, dairy, wheat
